November EC Meeting 2019
F30 Quorn Grange Quorn
STOCK ON HAND
STOCK AUDIT by
as at 6th November 2019
Description
Size
Cost Price
Closing Stock
Valuation at Cost
TINNED GOODS Contd. TOMATO PASTE
800 1.870 3.0 1.7 7.990 1.0
5.61 7.99
TUNA
90.21
SAUCES APPLE SAUCE BBQ SAUCE BROWN SAUCE
2.2 7.420 0.5 2.2 6.370 1.0 4.3 8.090 1.0 2.6 14.540 0.5 LTR 4.500 1.0 2.5 11.990 2.0 2.5 6.990 0.8 KGS 7.600 1.0 2.2 7.420 0.3 2.2 7.750 0.5 LTR 4.040 1.5 2.2 6.670 0.8 1.1 7.040 0.3 2.2 8.320 1.0 2LT 11.380 1.0 3KG 10.870 1.5 10L 13.631 0.3 2.2 5.240 0.3 2.2 9.520 0.5 2.3 5.620 1.2 2.3 5.620 0.3 2.2 6.740 0.5 LTR 1.930 9.5 2.2 5.620 1.0 1.1 4.870 1.0 3KG 9.740 0.5 2LT 6.370 0.8 750 2.840 2.0 LTR 5.320 0.5 1.1 5.920 0.5 4.3 6.590 1.0 BOT 2.690 0.2 5LT 3.520 0.5 5LT 6.740 1.0 5LT 8.020 0.6
3.71 6.37 8.09 7.27 4.50 5.59 7.60 2.23 3.88 6.06 5.34 2.11 8.32 4.09 1.57 4.76 6.74 1.69 3.37 5.62 4.87 4.87 5.10 5.68 2.66 2.96 6.59 0.54 1.76 6.74 4.81
CAPERS
CHILLI SAUCE
CHUTNEY TOMATOE CRANBERRY SAUCE
23.98
FRUIT PUREE
GHERKINS
HOI SIN SAUCE HOLLANDAISE
HORSERADDISH SAUCE
JALRRAZI PASTE KORMA SAUCE
LEA PERINS
11.38 16.31
MANGO CHUTNEY
MAYONNAISE MINT SAUCE
MUSTARD DIJON MUSTARD ENGLISH MUSTARD FRENCH
MUSTARD WHOLEGRAIN
PASSATA
18.34
PICKLE SWEET
PIR PIR
REDCURRANT JELLY
SOY SAUCE
SWEET CHILLI SAUCE
TERIAKI SAUCE TIKKAPASTE TOMATO SAUCE VINEGAR CIDER VINEGAR MALT
VINEGAR RED WINE VINEGAR WHITE WINE
215.48
SUNDRIES BRANDY DARK RUM MADERIA
70 11.060 2.0 75 7.060 1.1 75 10.250 1.0 75 6.750 1.0 75 7.570 1.0 75 8.350 0.2 75 13.310 0.1 75 4.140 19.6 VAL 1.000 50.0
22.12
7.77
10.25
NOLLY PRATT
6.75 7.57 1.67 1.33
PORT
SHERRY TIA MARIA
WINE
81.14 50.00
WORKING STOCK
Ref:070 LC 348
Page 7
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