Hotel Directors Meeting March 2020
F30 Quorn Grange Quorn
STOCK ON HAND
STOCK AUDIT by
as at 4th February 2020
Description
Size
Cost Price
Closing Stock
Valuation at Cost
DRY GOODS Contd. BAKING POWDER BAKING POWDER G/F
TUB 6.370 0.3 BAG 5.950 0.5 KGS 5.770 0.2 TUB 2.690 1.0 X12 10.870 0.4 KGS 10.990 4.5 KGS 8.540 1.0 500 1.740 7.5 500 1.220 11.0 2KG 2.260 3.5 X15 39.840 0.4 3KG 7.640 0.5 2.5 18.700 1.0 2.5 25.570 0.5 KGS 8.320 0.3 BAG 12.600 0.5 3.5 6.290 0.5 KGS 2.500 1.0 BAG 7.490 0.1 3.5 5.020 0.5 3KG 10.490 0.2 1KG 13.490 1.0 300 1.510 1.0 2KG 3.000 0.1 BAG 9.990 0.9 KGS 2.990 0.5 BAG 10.270 0.9 BAG 17.990 1.0 BAG 18.590 0.8 KGS 28.870 0.5 KGS 2.400 1.5 7.5 9.950 0.1 TUB 5.770 0.3 EAC 8.390 20.4 3.1 21.370 0.5 2KG 19.790 0.6 3.1 10.420 1.5 2KG 11.390 3.1 2.2 10.720 0.5 KGS 9.250 1.0 BOT 1.010 7.0 3KG 6.140 0.5 X24 4.180 7.0 2KG 3.510 3.0 BAG 9.250 0.3 KGS 13.950 0.2 BAG 11.240 0.5 KGS 49.270 0.3 1KG 31.570 0.5 20L 20.200 2.0 5KG 7.120 1.6 500 2.340 3.5 3KG 10.340 0.2 500 2.290 2.0 5KG 6.670 0.8 5KG 6.890 0.5 3KG 7.640 0.5
1.91 2.98 1.15 2.69 4.35
BANNANA CHIPS BI CARBONATE
BISCUITS DIGESTIVE
BOULLION
49.46
BOULLION BRAKES CEREAL ALL BRAN CEREAL CORNFLAKES
8.54
13.05 13.42
CEREAL OATS CHEESE TWISTS
7.91
15.94
CHICK PEAS
3.82
CHOCOLATE DROPS
18.70 12.79 2.50 6.30 3.15 2.50 0.75 2.51 2.10 1.51 0.30 8.99 1.50 9.24 13.49 17.99 14.87 14.44
CHOCOLATE DROPS WHITE
COCO POWDER COCONUT CORNFLOUR COUS COUS CRANBERRIES DEMI GLAZE EGG NOODLES FLOUR MUSTARD FLOUR PLAIN FLOUR S/F G/F CUSTARD POWDER DATES FLOUR SELF RAISING
FLOUR STRONG
FLOUR WHOLEMEAL
GELATINE GLUCOSE
3.60 1.00 1.73
GOLDEN SYRUP H/S STAR ANIS HERBS & SPICES
171.16 10.69 11.87 15.63 35.31
HONEY
HONEY MINI
JAM STRAWBERRY JAMS ASSORTED MINI JELLY CRYSTALS JUNIPER BERRIES
5.36 9.25 7.07 3.07
LEMON JUICE LENTILS RED
MARMITE MUESLI
29.26 10.53
MUSTARD SEEDS BLACK
2.78 2.79 5.62
NUTS CASHEWS
NUTS HAZEL NUTS PINE
14.78 15.79 40.40 11.39
NUTS PISTACHIO PEELED
OIL VEGETABLE
PASTA FUSSL TRICOLOUR PASTA GLUTEN FREE
8.19 2.07 4.58 5.34 3.45 3.82
PASTA LASAGNE
PASTA PAPPERDELLE PASTA PENNE PASTA SPAGETTI PASTA TAGLETELLI
Ref:073 LC 247
Page 5
Made with FlippingBook - Online magazine maker